East End Almonds
Almonds today are widely grown in California, Mediterranean and Australia. They are enclosed in a felted skin, which is removed revealing a single flat, pointed oval seed, being the edible almond. The nuts are left with the brown skin on, or are blanched to provide a cleaner product. They may be eaten raw or cooked.
Almonds today are widely grown in California, Mediterranean and Australia. They are enclosed in a felted skin, which is removed revealing a single flat, pointed oval seed, being the edible almond. The nuts are left with the brown skin on, or are blanched to provide a cleaner product. They may be eaten raw or cooked.
| Typical Values | Per 100g |
| Energy | 2345kJ/566kcal |
| Fat | 49.1g |
| - of which saturates | 3.6g |
| Carbohydrates | 9.7g |
| - of which sugars | 3.8g |
| Fibre | - |
| Protein | 21.4g |
| Salt | <0.01g |
Almonds.
Contains Almonds. For allergens see ingredients in Bold. Packed in a plant that handles Peanuts, Tree nuts, Sesame seeds, Gluten, Wheat, Milk powder, Soya & Mustard.
Suitable for Vegetarians.
Once opened store contents in an airtight container under cool, dry conditions away from direct sunlight.
Produce of USA
