TRS Kashmiri Whole Red Chillies - 150g
Kashmiri Whole Red Chillies are widely used in many cuisines and are an essential ingredient in Indian cookery. Ideal for making hot sauces and chilli oil or simply to add to dishes after frying in hot oil
Description
Kashmiri Whole Red Chillies are widely used in many cuisines and are an essential ingredient in Indian cookery. Ideal for making hot sauces and chilli oil or simply to add to dishes after frying in hot oil.
Nutritional Information
| Typical Values | Per 100g |
| Energy | - |
| Fat | - |
| - of which saturates | - |
| Carbohydrates | - |
| - of which sugars | - |
| Fibre | - |
| Protein | - |
| Salt | - |
Ingredients
Kashmiri Whole Red Chillies.
Allergy Information
For allergens see ingredients in Bold.
Made in a factory that handles: peanuts and other nuts, sesame seeds, cereals containing gluten, milk, celery, soya, mustard, sulphites.
Suitable for vegetarians.
Storage
Store in an airtight container, in a cool dry place.
Produce Of
Product of India
