Heera Blanched Peanuts
Blanched Peanuts. Blanching is a process of boiling something in order to help remove the skin. Blanched peanuts are simply peanuts with the skin removed. The process itself involves putting the nuts in very hot water for about 1 minute, cooling them rapidly then rubbing off the skin to leave a delicious, milky coloured peanut perfect for cooking with.
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Blanched Peanuts. Blanching is a process of boiling something in order to help remove the skin. Blanched peanuts are simply peanuts with the skin removed. The process itself involves putting the nuts in very hot water for about 1 minute, cooling them rapidly then rubbing off the skin to leave a delicious, milky coloured peanut perfect for cooking with.
| Typical Values | Per 100g |
| Energy | 2341kJ/564kcal |
| Fat | 46g |
| - of which saturates | 8.66g |
| Carbohydrates | 12.1g |
| - of which sugars | 6.2g |
| Fibre | 8.5g |
| Protein | 28.8g |
| Salt | 0g |
Blanched Peanuts
Contains nuts. Packed in a facility which also packages peanuts, nuts, sesame, soya, gluten, lactose and mustard.
Suitable for vegetarians.
Store in a cool dry place away from strong flavours. Once opened we recommend transfer of product to an airtight container.
Produce of several countries
