Amaranth - Future Next Farming
Fresh green Amaranth, picked young and tender. Known as Thotakura in Telugu, Chaulai in Hindi, Mulaikeerai in Tamil and Rajgira/Tandaliya ni bhaji in Gujarati - often sold abroad as Chinese spinach. Mild, gently earthy leaves that cook down soft and silky: perfect for thotakura pappu, simple stir-fries with garlic, or folded into dal. Living produce with roots and they are still living and breathing in fresh water. Freshly grown in the UK. No Pesticides. No Chemicals.
Any questions? Call 01908 564848
Only 100% authentic food
Low prices. Guranteed
Fresh green Amaranth, picked young and tender. Known as Thotakura in Telugu, Chaulai in Hindi, Mulaikeerai in Tamil and Rajgira/Tandaliya ni bhaji in Gujarati - often sold abroad as Chinese spinach. Mild, gently earthy leaves that cook down soft and silky: perfect for thotakura pappu, simple stir-fries with garlic, or folded into dal.
- Living produce with roots and they are still living and breathing in fresh water
- Freshly grown in the UK
- No Pesticides
- No Chemicals
