Vandevi Hing/Asafoetida
Hing/Asafoetida can be used sparingly, while cooking lentils (Dalls) and most vegetables.
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Description
Hing/Asafoetida can be used sparingly, while cooking lentils (Dalls) and most vegetables.
Nutritional Information
Typical Values | Per 100g |
Energy | 1245kJ/297.5kcal |
Fat | 4g |
- of which saturates | 1.4g |
Carbohydrates | 59.2g |
- of which sugars | 0g |
Fibre | 18.4g |
Protein | 6.2g |
Salt | 0.25g |
Ingredients
Rice Flour, Gum Arabic, Asafoetida, Turmeric, Wheat Flour.
Allergy Information
Contains Wheat.
Suitable for vegetarians.
Storage
Keep in cool and dry place away from direct sunlight.
Produce Of
Product of India