Jaimin Green Chilli Khichiya (Rice Papad) - 200g
Ready to fry rice crackers. Khichiya is one of the most popular types of papads in India. They are eaten as a side dish along with the main meal, or a snack anytime of the day. These can also be microwaved.
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Description
Ready to fry rice crackers. Khichiya is one of the most popular types of papads in India. They are eaten as a side dish along with the main meal, or a snack anytime of the day. These can also be microwaved.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1466kJ/349kcal |
| Fat | 1g |
| - of which saturates | 0g |
| Carbohydrates | 75g |
| - of which sugars | 0g |
| Fibre | 4g |
| Protein | 10g |
| Salt | 4.02g |
Ingredients
Rice flour(90%), Green Chilli, Iodized salt, Sodium Bicarbonate, Refined Palmolein Oil
Allergy Information
Made in a facility that processes peanuts, Tree nuts, Soy, Wheat, Milk, Mustard, Sesame and Celery.
Suitable For Vegetarians
Storage
Store in a cool dry place.
Produce Of
Product of India
