Sohum Udyog Thalipeeth Bhajani - 500g
A nutritious and instant food. Recipe: Take 500g Thalapia Bhajani add 4 onions finely chopped, coriander, salt, red chilli powder to taste make a dough mix all the above ingredients in water, Apply oil to a pan. Take a small piece of the dough and spread it on the pan with hands, deep fry until golden brown from both sides, delicious thalipith is ready to serve, serve with butter or curd or chutney. Thalipith is ideal snack item (Can prepare 10-8 Thalipith from this bhajani).
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A nutritious and instant food. Recipe: Take 500g Thalapia Bhajani add 4 onions finely chopped, coriander, salt, red chilli powder to taste make a dough mix all the above ingredients in water, Apply oil to a pan. Take a small piece of the dough and spread it on the pan with hands, deep fry until golden brown from both sides, delicious thalipith is ready to serve, serve with butter or curd or chutney. Thalipith is ideal snack item (Can prepare 10-8 Thalipith from this bhajani).
| Typical Values | Per 100g |
| Energy | 396kcal |
| Fat | 4.24g |
| - of which saturates | 0.45g |
| Carbohydrates | 15.62g |
| - of which sugars | 4.68g |
| Fibre | 15.74g |
| Protein | 10g |
| Salt | 11.77mg |
Rice, Jowar, Black Gram, Chana, Poha, Corn, Soybean, Wheat, Coriander & Cumin Seed, Ajwain.
This product was processed on machinery that also processed peanuts, nuts, sesame seeds and wheat.
Suitable for vegetarians.
Store in a cool dry place. After opening keep contents in an airtight container.
Product of India
