Uphaar Ragi Flour - 1kg
Ragi Flour also known as Red Teff Flour. Ragi, both in its whole and flour form, is still a staple ingredient throughout the southern regions of India. Ragi is thought to be one of the oldest cereals to be cultivated by man and was introduced to the Indian subcontinent over 3000 years ago.
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Ragi Flour also known as Red Teff Flour. Ragi, both in its whole and flour form, is still a staple ingredient throughout the southern regions of India. Ragi is thought to be one of the oldest cereals to be cultivated by man and was introduced to the Indian subcontinent over 3000 years ago.
| Typical Values | Per 100g |
| Energy | 1442kJ/345kcal |
| Fat | 2.2g |
| - of which saturates | 0g |
| Carbohydrates | 70.4g |
| - of which sugars | 0g |
| Fibre | 13.2g |
| Protein | 11g |
| Salt | 0.023g |
Finger Millet.
This product was processed on machinery that also processes peanuts, tree nuts, sesame seeds, soya, milk and wheat.
Suitable for vegetarians.
Store in a cool, dry place. Keep away from direct sunlight.
Produce of India
