East End Brown Lentils
Brown lentils are mild in flavour and are a rich source of protein
Brown lentils is also known as Masoor Whole. They are mild in flavour and are a rich source of protein. Brown lentils are a relatively large lentil and unlike the yellow and red varieties, have an outer shell which means they're richer in fibre. The outer shell also means they retain their shape during cooking, but they do become tender enough for them to be mashed into a puree.
Typical Values | Per 100g |
Energy | 1384kJ/327kcal |
Fat | 1.9g |
- of which saturates | 0.2g |
Carbohydrates | 48.8g |
- of which sugars | 1.2g |
Fibre | - |
Protein | 24.3g |
Salt | 0.03g |
Brown Lentils.
For allergens see ingredients in Bold.
Packed in a plant that handles peanuts, tree nuts, sesame seeds, gluten, wheat, milk powder, soya, mustard, celery, sulphites.
Suitable for Vegetarians
Once opened store contents in an airtight container under cool, dry conditions away from direct sunlight.
Packed in the UK using non EU product