Purvi Vegetarian Egg-Less Noodles - 250g
Vegetarian Egg-Less noodles.
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Description
Vegetarian Egg-Less noodles.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1554kJ/371kcal |
| Fat | 1.6g |
| - of which saturates | 0.4g |
| Carbohydrates | 80g |
| - of which sugars | 0g |
| Fibre | - |
| Protein | 9.2g |
| Salt | 1.86g |
Ingredients
Wheat Flour (98%), Salt, Raising Agent: Sodium Carbonate.
Allergy Information
Contains Wheat (Gluten).
Suitable for vegetarians.
Storage
Store in a cool dry place.
Produce Of
Produce of Malaysia
